Strawberry Cookie Collection
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20-Page Digital Strawberry Collection Recipe Guide
One strawberry base. Two gourmet cookies. One seriously detailed guide.
If you love strawberry cookies, this collection is for you.
The Strawberry Collection includes two bakery-style gourmet cookies built around a rich strawberry dough made with real freeze-dried strawberry powder, white chocolate chips, and my Gourmet Cookie Buttercream.
You'll learn how to make both Strawberries in Cream and Lotus Berry, along with everything you need to successfully prepare, portion, chill, freeze, bake, decorate, and store your cookies.
TWO GOURMET COOKIE RECIPES INCLUDED
Strawberries in CreamA soft, bakery-style strawberry cookie loaded with white chocolate chips and finished with creamy vanilla buttercream and an optional dusting of freeze-dried strawberry powder.
Lotus BerryA strawberry cookie loaded with white chocolate chips and Biscoff cookies, finished with an optional white chocolate drizzle, a generous swirl of vanilla buttercream, and a Biscoff cookie garnish.
WHAT'S INSIDE THE GUIDE?
This is not a one-page recipe or basic ingredient list. Your 20-page digital Strawberry Collection Guide includes:
Complete Strawberries in Cream recipe
Complete Lotus Berry recipe
Detailed step-by-step preparation and baking instructions
Ingredient and equipment recommendations
Instructions for making your own strawberry powder from freeze-dried strawberries
Baker's Notes and troubleshooting information
Dough portioning and shaping instructions
Chilling, freezing, thawing, baking, and storage guidance
Instructions for both large and smaller cookie sizes
2×, 3×, and 4× scaling charts
Mixer-size recommendations for larger batches
Step-by-step cookie prep visual guides
Complete Gourmet Cookie Buttercream recipe
Decorating and finishing instructions
Storage and shelf-life recommendations
CREATED FOR SERIOUS HOME & COTTAGE BAKERS
These recipes were created for bakers who want more than just an ingredient list. The guide walks you through the process from mixing your dough all the way through baking, decorating, freezing, storing, and serving the finished cookies.
Whether you're making them for family and friends or you're a cottage baker looking to add a premium strawberry cookie to your menu, the goal is to give you the information and techniques you need to recreate them successfully and consistently.
PLEASE NOTE
These recipes are written primarily by weight for accuracy and consistency. A digital kitchen scale is required.
This is a digital PDF product only. No physical product will be shipped.
Your purchase permits you to use these recipes to make cookies for yourself, family and friends, or to produce and sell the finished cookies through your own baking business. The recipes and digital guide themselves may not be copied, shared, distributed, taught, published, forwarded, or resold.
Because this is an immediately accessible digital product, all sales are final. No refunds, returns, exchanges, cancellations, or store credits will be issued.
FREE RECIPE UPDATES
I am always learning, testing, and looking for ways to make my recipes even better. If I make a correction or improvement to this collection in the future, the update will be noted on the product page.
If you've previously purchased this collection, you are entitled to the updated version at no additional charge. It is the purchaser's responsibility to contact me and request the newest version.
A tremendous amount of time, testing, passion, and love goes into developing these recipes, and I'm incredibly proud to share them with you. I hope you—and the people you're baking for—love them every bit as much as I do.
Happy Baking!Rachel Noel CoxRecipe Developer & InstructorIt's Just a Cookie
© 2026 Rachel Noel Designs LLC, DBA It's Just a Cookie. All Rights Reserved.
