Dehydrated Sour Deaux Starter

Dehydrated Sour Deaux™ Sourdough StarterOur dehydrated Sour Deaux™ starter is a shelf-stable version of our established sourdough culture, perfect for bakers who want a reliable starter without the daily upkeep. Simply rehydrate, feed, and you'll typically have an active, baking-ready starter within 3–5 days. This option is ideal for shipping, gifting, or keeping as a backup starter.

Includes: Dehydrated starter flakes + care instructions.